In case of eczema, use mild, unscented body and laundry soaps. Pat baby's skin dry; don't rub ||Don't let your baby nap in the car seat after you're home as a substitute for crib since it's harder for young babies to breathe in that position. ||Proper weight gain is the sign that your baby is having enough milk. Not crying and not comparing with other kids ||Whenever possible, don't get involved in your kids' clash. Step in only if there's a danger of physical harm. ||By rising the temperature, the body can stop a virus's ability to grow. That's why we get fevers ||To keep the eye free of infection, massage inner lower corner of the eye twice daily to empty it of old fluids ||Don’t forget to put labels with date and time on your expressed milk bottles to check expiry dates ||Design a kid corner and fill it with things safe for your toddler like Tupperware, toys, empty boxes, etc. ||Never tie a pacifier to your child’s crib or around your child’s neck or hand. This could cause serious injury or even death ||Most newborns need eight to 12 feedings a day — about one feeding every two to three hours ||
Basic Health Standards at Child Care Centers

 

When considering a particular child care setting, you need to know all the rules and practices that would affect your baby, especially hygienic ones. While touring the child care home or center, check to see if the following basic health and safety standards are being met:

    • The premises are clean and reasonably neat (without discouraging play by the children).
    • There is plenty of play equipment, and it is in good repair.
    • The equipment is appropriate for the developmental skills of the children in the program.
    • Babies are closely supervised when climbing on play-things, roughhousing, or playing with blocks (which are sometimes thrown) and other potentially dangerous toys.
    • Food is stored in an appropriate manner and if the child care site is preparing the food, that it is nutritious.
    • Areas where food is handled are clearly separate from toilets and diaper-changing areas.
    • Diaper-changing areas are cleaned and sanitized before and after being used for each infant.
    • Hand washing sinks are available where they are needed and are used not only by the children, but also by the staff members to wash their hands.
    • Potty (or training) chairs are avoided in order to decrease the risk of spreading germs that cause diarrhea.
    • Children are supervised by sight and sound at all times, even when napping.

Source

Your baby's first year

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